• Zinfandel Grille | Mediterranean Inspired Restaurant

Fall 2017 Menu

GLUTEN FREE LUNCH MENU
Ask your server about our daily fish special

soups.

  • SPICY BLACK BEAN SOUP
    With roasted tomato salsa & sour cream

    $6 bowl  |  $5 cup

salads.

  • SMALL MIXED BABY GREENS
    $7
    Organic greens tossed in balsamic vinaigrette

    With Point Reyes bleu cheese crumbles and candied walnuts $8

  • SMALL CAESAR SALAD
    $8
    Romaine hearts and shaved parmesan cheese
  • SMALL MUSHROOM SALAD
    $10
    Sliced mushrooms, Jarlsberg cheese, extra virgin olive oil, lemon juice and parsley

    Add Mary’s chicken $4

  • ROASTED BEET SALAD
    $11
    Baby arugula tossed in a lemon vinaigrette with candied walnuts and goat cheese
  • GRILLED PRAWN SALAD
    $17
    Pear, endive, fennel and romaine hearts tossed in a honey apple cider vinaigrette, topped with Point Reyes bleu cheese and candied walnuts
  • Z-COBB SALAD
    $16
    Grilled Mary’s chicken breast over hearts of romaine, crispy bacon, cherry tomatoes, baby artichokes, hard-boiled egg, avocado and creamy gorgonzola dressing
  • CRAB & AVOCADO SALAD
    $19
    Seasoned Dungeness crab with avocado and lime relish, fresh tomato and bell pepper pico de gallo and sour cream

entrées.

  • GRILLED CHICKEN & LEMON AÏOLI
    $18
    Grilled Mary’s chicken breast topped with lemon aïoli served with mashed potatoes and fresh baby spinach dressed with sherry vinaigrette, applewood bacon, cherry tomatoes, julienned carrots, zucchini and squash
  • ROASTED HERB EGGPLANT
    $13.5
    Avocado, fresh mozzarella, tapenade, red bell peppers, spinach, tomatoes and aïoli served with your choice of a mixed green salad, romaine hearts with balsamic vinaigrette or our spicy black bean soup
  • TURKEY & FRESH MOZZARELLA
    $13.5
    Thinly sliced turkey breast, sun-dried tomatoes and aïoli with your choice of a mixed green salad, romaine hearts with balsamic vinaigrette or our spicy black bean soup
  • “THE DAILY GRIND Z-BURGER PATTY”
    $13.5
    Freshly ground in a hand-formed chuck patty with caramelized onions, tomatoes and pickles served with your choice of mixed greens, romaine hearts with balsamic vinaigrette or our spicy black bean soup

    Add cheddar cheese, bacon, avocado, bleu cheese, Swiss cheese or sautéed mushrooms for $1.5

    Add avocado $2