Zinfandel Grille - Best Italian Restaurant in Sacramento - Lunch Menu

Dinner Menu


Sacramento’s Top Italian Restaurant

DINNER MENU

Exceptional food is born from passionate people and pristine ingredients

We believe that food should be an authentic reflection of the land from which it emerges and crafted from scratch. Our chefs meticulously select ingredients from trusted local farms, placing quality above all else to honor our commitment.

Farm Partners

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HOUSE MADE PASTA

  • Pumpkin Ravioli

    Lemon Brown Butter, Crispy Sage, Candied Pepitas  28

  • Fettuccine

    Slow Cooked Pork And Beef Ragu, Crushed Tomato, Aged Pecorino  28

  • Herb Spaghettini

    Chicken & Prosciutto Meatballs, Marinara, Almond Romesco  30

  • Linguine

    Squid Ink Pasta, Prawns, Bay Scallop, House Made Sausage, Oven Roasted Tomato, Herbs, Ginger Broth, Saffron Aioli  31

Entrées

  • Mary’s Chicken

    Herb Roasted Half Chicken, Charred Brussel Sprouts, Parmesan Potato Puree Warm Whole Grain Mustard & Bacon Vinaigrette  32

  • Grilled chef cut steak*

    Locally Sourced Steak, Prepared With Seasonal Ingredients  A.Q.

  • Grilled Ora King Salmon*

    Toasted Fregola Sardinia, Local Mushrooms, Dill Beurre Blanc  38

  • Niman Ranch Short Rib

    Creamed King Richard Leeks, Spinach Potato Puree, Horseradish Gremolata  45

  • Lan Roc farms Pork Chop*

    Creamy Polenta, Fire Roasted Baby Carrot, Saba  40

  • Risotto

    Local Mushrooms, Pork Belly, Smoked Mozzarella, Truffle Oil  28

WOOD FIRE PIZZA

  • margherita

    Fresh Basil, Tomato-Basil Sauce, Di Stefano Mozzarella  21

  • Kalihiwai

    Spicy Coppa Ham, Caramelized Pineapple, Mozzarella, Barbecue Tomato Sauce  24

  • 38 North Farms duck confit

    Local Mushroom, Smoked Mozzarella, Roasted Garlic Cream, Truffle Oil  24

  • meat lovers

    Pepperoni, Fennel Sausage, Soppressata, Tomato, Aged Swiss  24

STARTERS

  • House artisan Bread

    Whipped Garlic Butter, California Olive Oil  6

  • Crispy calamari

    Shaved Fennel, Chickpea, Lemon, Herbs, Sweet Chili Aioli  20

  • Ora King Salmon & crab Cakes

    Fennel Orange Salad, Pickled Ginger Remoulade  21

  • Shrimp & Grits

    Cumin Dusted Shrimp, Creamy Grits, Sesame Seeds, Garlic Chili Crunch  21

  • Gnocchi

    Local Mushrooms, Pt Reyes Blue Cheese Cream, Walnut Crumble  18

  • Half Moon Bay Brussel Sprouts

    Pork Belly, Lemon Aioli, Pickled Onion, Potato  18

  • mount tam cheese

    Local Figs, Walnuts, Honeycomb, Sage, Grateful Bread Sourdough  25

SALADS

  • Caesar salad

    Romaine Hearts, Garlic Croutons And Shaved Parmesan  Side 12 | Regular 16

  • Baby greens

    Waldorf Farms Green Apple, Golden Raisin, Laura Chenel Goat Cheese, Toasted Sunflower Seeds, Balsamic Vinaigrette  10

  • Chopped salad

    Shaved Romaine, Salami, Garbanzo, Pickled Peppers, Red Onion, Sun Dried Tomato, Creamy Herb Vinaigrette  18

  • Spinach

    Local Pear, Cowgirl Creamery Hop Along Cheese, Roasted Beets, Candied Bacon, Sherry Vinaigrette  16

  • Roasted Marys Chicken Salad

    Avocado, Red Grapes, Feta, California Olives, House Greens, Honey Mustard Vinaigrette, Croutons  26

*Served raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Pricing & Availability Subject To Change

 

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